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Professional Course

Professional Chef Training (PCT )

Taking our 4 Week Executive Course: Professional Chef Training (PCT) will usher you to a whole new world of possibilities! This professional course will challenge you to reach your highest potential in the kitchen. It will help you understand the rudiments of professionalism as a Professional Chef and deepen your culinary toolkit.

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What is this course about?

In this professional course;

You will learn how to organize and manage your kitchen as a Professional Chef.
You will learn how to evolve own specialty signature menu
You will learn to prepare varieties of healthy continental meals using local ingredients.
You will learn how to prepare pastries and cakes.
You will learn how to to draw near-accurate food costing and budget for all types of function.

But that is not all: At the end of this professional course, you will be fully equipped with:

Added knowledge in knowledge in food safety and hygiene.
Ability to prepare and decorate exotic cake for special event.
Ability to prepare appetizers for various occasions.
Access e-cookery and food recipe resources.
Ability to explore professional network.
Added values to maximize your cookery potentials.
Added knowledge and skills in culinary art.
Professional guidance and inspiration to advance your career.

Who is it for?

This course was made for amateur, intermediate and established cooks who are creative, leaders, thinkers, learners, problem solvers, risk takers, innovators and food enthusiast who like to improve on their cooking skills.

What's included in this course

PRICE: N75,000

• Virtual Technical School
• Online Vocational Courses
• FREE Training
• Certifications

PERSONAL AREA

COURSES

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